YMCA Feeding Program

YMCA FOOD FOR ALL FEEDING PROGRAM

THE YMCA FEEDS ALL

In an effort to fill the gap of food insecurities for children, The Greater Kingsport Family YMCA has launched its own feeding program for the children in the Y’s Afterschool and Outreach Sites. This is where we have seen the greatest need in our community. Some of these children do not know where their next meal is coming from, and many in many cases will not be fed a healthy meal unless they are in school. The YMCA's focus is finding ways to strengthen the community and seeing how the YMCA can provide services and resources to meet the needs and gaps of the community. The Greater Kingsport Family YMCA participates in the Child and Adult Care Food Program (CACFP) and the Summer Food Services Program (SFSP), USDA programs that support our Food Services department through reimbursements and nutrition guidelines.

LEARN MORE ABOUT CACFP

LEARN MORE ABOUT SFSP


OUR IMPACT

8,180 children across Sullivan and Hawkins Counties are considered food insecure. With the changes in the world due to the COVID-19 pandemic, it is reported that 1 in 4 children are considered to have a food insecurity and according to the ‘Map the Meal Gap’ 2019 Study, the regional child food insecurity rate is 21.0 percent compared to 13. 6 percent for the overall population of Northeast Tennessee. Within Sullivan County, around 19,000 people are considered food insecure or around 12.4 percent of the population. 20% of children in the Northeast Tennessee region suffer from hunger insecurities. 

In addition to USDA funding, The Greater Kingsport Family YMCA has received funding from Y-USA food program grants, and has also received funding from East Tennessee Foundation to complete the kitchen and food prep areas and the Holston Medical Group (HMG) to provide supplies and meals for the children to support the feeding program.

The feeding program serves children a 5 component meal daily, following the USDA’s regulations for nutrition. The children receive these meals Monday-Friday during the entire school year. Currently, we are serving 33 locations, providing meals for more than 1500 children each day. 

WHATS ON THE MENU?


AFTERSCHOOL MEALS

Through our participation in the CACFP and SFSP, we are able to provide a nutritious, 5-component meal (Milk, Meat/Meat Alternative, Vegetable, Fruit, and Whole Grain) at all of Afterschool and Summer Camp sites. Our YMCA Afterschool Program follows Healthy Eating and Physical Activity (HEPA) standards by offering a healthy foods and plenty of indoor and outdoor playtime. We also provide homework help and enrichment activities, including nutrition education. 

OUTREACH SITES

The Greater Kingsport Family YMCA Feeding Program helps bridge the gap for children and families in lower-income neighborhoods by providing reliable access to nutritious meals and snacks in safe, familiar community settings. Through trusted partnerships and outreach efforts, the program serves youth who may face food insecurity when school is not in session, helping ensure they stay fueled, focused, and supported. More than a meal, the program delivers care, consistency, and a stronger sense of community.  

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LIST OF AFTERSCHOOL SITES

Carter’s Valley Elementary

Bulls Gap/St. Clair

Hawkins Elementary

Joseph Rogers

Mooresburg Elementary

Mt. Carmel Elementary

Jefferson Elementary

Robinson Middle

Jackson Elementary

Sevier Middle

Kennedy Elementary

Roosevelt Elementary

Lincoln Elementary

Holston Elementary

Rock Springs Elementary

Miller Perry Elementary

Central Heights Middle

Ketron Elementary

Sullivan Gardens Elementary

Holston Elementary

 

 

 

 

OUTREACH SITES

2025- 2026 School Year Scheduled Feeding Times: Monday-Friday

Magnolia Point  3:45p - 4:20p

Reedy Point 5:15p - 5:45p

Miller Village 4:30p - 5:00

Stonecrest  3:20p - 4:00p

Hillside 4:20p - 5:00p

Keystone 3:00p - 3:45p

Dunbar 2:30p - 3:30p

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Summer Food Services Program (SFSP) Non-Congregate Meal Sites


GET INVOLVED OR MAKE A DONATION

Supporting the Greater Kingsport Family YMCA Feeding Program through donations or volunteering is a direct way to make a lasting difference in the lives of local children and families. Every gift helps provide nutritious meals, caring staff, and dependable support for youth in neighborhoods where resources may be limited. Every volunteer hour creates welcoming moments of encouragement and connection. When you give your time or resources, you help nourish more than hunger—you help build hope, stability, and a stronger community for everyone.

DONATE 

 VOLUNTEER


MEET THE SENIOR DIRECTOR 

Sarah Anne Walker, Senior Director of Camp and Feeding at GKFY,plays a key leadership role in addressing childhood hunger across Northeast Tennessee. Through her work, she helps oversee a feeding program that provides nutritious, USDA compliant meals to hundreds of children each day in afterschool sites and underserved neighborhoods, ensuring that  many youth receive consistent, healthy food they might otherwise go without. Her experience reflects a deep commitment to community impact. Sarah Anne has a BS in Marketing from Milligan University and has served as camp director at the Greater Kingsport Family YMCA for 28 + years.

EMAIL


Supported through the generosity & partnership with the Holston Medical Group